How to grow Red mustard growing and care:
Cool weather
What is the best way to start growing?
Plant / Seedling / Seed
Is it necessary to graft or use vegetative reproduction?
No
Difficulties or problems when growing:
Allelopathy
Planting season:
Autumn – frost free area / Spring – temperate climate
Pests and diseases:
Pieris (butterfly)
Pruning season:
All season
How to prune:
No need
Size of the plant?
Leaves 15-30 cm (6-12 inches), the blossom stem 0.5 m (20 inches)
Growth speed in optimal condition:
Fast growing
Water requirement:
Average amount of water / Big amount of water
Light conditions in optimal condition for growing:
Full Sun / Half Shade (in less cold area)
Is it possible to grow indoor as houseplant?
No
Growing is also possible in a planter /flowerpot / containers:
Yes
Blooming information
Bloom season:
Spring / Summer
General information about the flower
Small yellow flowers that grow on inflorescence
Pollination is done by:
Bees
Edible seeds
Fruit harvest season:
Summer
Fruits pests or diseases:
Pieris (butterfly)
What can be done with big quantities of Red mustard fruits?
Spread, eat raw, salad, spices
Work requirements on the fruit:
Collect on time
How long does it take to bear fruit?
4-8 month
Edible leaves
Leaves harvesting season:
In cold area spring-summer in frost free autumn-winter
How to harvest the leaves?
In the base of the plant, two options: separate leaves or all the leaves of the plant
Information about leaves:
Young leave more tender less fibrous
Uses of Red mustard leaves:
Eaten raw, pickled, salad , cooked, stew
Scientific name:
Brassica juncea
Categories of growing
Planting Season: Autumn Planting, Spring Planting, Winter planting
Light exposure requirements: Full sun Plants, Part shade Plants
Climates that the plant can grow: Subtropics Climate, Temperate Climate
Growing speed of the plant: Fast growing plants
Plant life-form: Annual plant, Leaf plant
Plant Uses: Colored leaves, Edible plants
Requirements for watering the plant: Big amount of water, Regularly water
Hardiness zones: Hardiness zone 10, Hardiness zone 2, Hardiness zone 3, Hardiness zone 4, Hardiness zone 5, Hardiness zone 6, Hardiness zone 7, Hardiness zone 8, Hardiness zone 9
Ornamental parts:
Leaf color: Purple leaf, Red leaves
Blooming season: Spring flowers, Summer flowers
Flower colors: Yellow flower
Harvest Season: Autumn Harvest, Spring Harvest, Summer Harvest, Winter harvest
Edible Parts: Edible leaves, Edible Pod, Edible Seeds
Culinary uses: Cooked, Eaten raw, Leafy vegetables, Salad
