Gomphrena perennis grow and care – herbaceous of the genus Gomphrena also known as perennial Globe amaranth, Gomphrena perennis perennial evergreen or annual plant, mostly used as ornamental plant but it’s also edible plant for the leaves and flowers, used as cut flower, it’s drought tolerant plant and attract pollinators, can grow in tropic, mediterranean, subtropical or temperate climate and growing in hardiness zone 2+.
Leaves color green the leaves in linear to elliptic shape.
Gomphrena perennis flower Flower color can be: purple, pink or white, small flowers that grow in inflorescence in pompon shape
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How to grow Gomphrena perennis growing and care: Well-drained soil
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Growing is also possible in a planter, flowerpot or containers:
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Scientific name: Gomphrena perennis
Categories of growing Planting Season: Spring Planting , Summer planting , Winter planting
Light exposure requirements: Full sun Plants
Climates that the plant can grow: Mediterranean Climate , Subtropics Climate , Temperate Climate , Tropics Climate
Growing speed of the plant: Average growing plants , Fast growing plants
Plant life-form: Annual plant , Evergreen , Herbaceous , Perennial plant
Plant Uses: Attract pollinators , Drought tolerant plants , Floristry , Ornamental plants
Requirements for watering the plant: Regularly water
Hardiness zones: Hardiness zone 10 , Hardiness zone 11 , Hardiness zone 12 , Hardiness zone 13 , Hardiness zone 2 , Hardiness zone 3 , Hardiness zone 4 , Hardiness zone 5 , Hardiness zone 6 , Hardiness zone 7 , Hardiness zone 8 , Hardiness zone 9
Ornamental parts: Ornamental flower , Ornamental leaves , Ornamental plant
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Blooming season: Autumn flowers , Summer flowers
Flower colors: Pink flower , Purple flower , White flower
Harvest Season: Spring Harvest , Summer Harvest
Edible Parts: Edible flowers , Edible leaves
Culinary uses: Cooked
