Allium ursinum grow and care – herbaceous of the genus Allium also known as Wild garlic or broad-leaved garlic, Garlic is a perennial plant because the vegetative reproduction of the bulbs, the bulb is biennial and used as annual plant, grows in temperate, mediterranean, subtropical climate and growing in hardiness zone 4-9.
Leaves edible green in elliptic shape on stem, the leave grow in radial growth, the young leaves start to grow from the middle.
Flowers edible small the color is white, the flower grow on stem as inflorescence in a umbel shape
Garlic bulbs Bulb edible in white to yellow color and in elliptic to drop shape.
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How to grow Name growing and care: Mulch, rich soil, well drain soil, free of rocks, nitrogen
What is the best way to start growing? Plant / Seed / Bulb (clove)
Is it necessary to use vegetative reproduction? No, but possible
Difficulties or problems when growing: Aggressive
Planting season: Spring / Autumn
Pests and diseases: Onion fly, Onion thrips
Pruning season: All smart
How to prune: Stem of inflorescence
Size of the plant? Bulb 3-7 cm (1-3 inches), leaves 40-100 cm 16-40 inches
Growth speed in optimal condition: Medium growing
Water requirement: Average amount of water
Light conditions in optimal condition for growing: Full Sun
Is it possible to grow indoor as houseplant? No
Growing is also possible in a planter /flowerpot / containers: Yes
Blooming information Bloom season: Spring
General information about the flower Small white flowers that grow on stem as inflorescence in a umbel shape
Thinning the bloom: Recommend to the thinning the stem of inflorescence unless the need in the seeds
Pollination is done by: Bees
Uses of Allium ursinum flower: Salad, cooked
Edible leaves Leaves harvesting season: All year
How to harvest the leaves? Can be taken with the bulb or just some leaves at the time (better with the bulb)
Information about leaves: Leaves green in elliptic shape, the leave grow in radial growth, the young leaves start to grow from the middle.
Uses of Allium ursinum leaves: Eaten raw, cooked, spice, herbs
Edible Roots Information about Allium ursinum bulb: Bulb yellow-white in elliptic shape
When to pull up bulb: Summer, autumn
Uses of Garlic bulb : Eaten raw, cooked, spice, salad
Scientific name: Allium ursinum
Categories of growing Planting Season: Autumn Planting , Spring Planting , Summer planting
Light exposure requirements: Full sun Plants
Climates that the plant can grow: Mediterranean Climate , Subtropics Climate , Temperate Climate
Growing speed of the plant: Average growing plants
Plant life-form: Geophyte , Herbaceous , Leaf plant , Perennial plant
Plant Uses: Ground fixing plants , Ornamental plants
Requirements for watering the plant: Regularly water
Hardiness zones: Hardiness zone 4 , Hardiness zone 5 , Hardiness zone 6 , Hardiness zone 7 , Hardiness zone 8 , Hardiness zone 9
Ornamental parts: Ornamental flower , Ornamental leaves , Ornamental plant
Leaf color:
Blooming season: Spring flowers
Flower colors: White flower
Harvest Season: Autumn Harvest , Spring Harvest , Summer Harvest , Winter harvest
Edible Parts: Edible leaves , Edible Roots
Culinary uses: Cooked , Eaten raw , Salad , Spices