How to grow Parsley plant

Parsley plant growing herbaceous of the genus Petroselinum also known as Garden parsley, Parsley plant biennial plant in cooler area or annual plant in warm area, can grow in temperate, mediterranean, subtropical or desert climate and growing in hardiness zone: 3-9 (biennial) 9-11 (annual).

Parsley leaves

Leaves lobate with pointed edge, the leaves can be flat or curly grow on stems

Flower color yellow in inflorescence umbel shape

Taproot edible white with yellowish peel

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How to grow Parsley plant growing and care:

Moist, well-drained soil

What is the best way to start growing?
Plant / Seedling / Seed

Is it necessary to graft or use vegetative reproduction?

Difficulties or problems when growing:
Germination problems

Planting season:
Spring or autumn

Pests and diseases:

Pruning season:
All year

How to prune:
Dead leaves

Size of the plant?
10-30 cm, 4-12 inches

Growth speed in optimal condition:
Fast growing / Medium growing

Water requirement:
Average amount of water

Light conditions in optimal condition for growing:
Full Sun

Is it possible to grow indoor as houseplant?

Growing is also possible in a planter /flowerpot / containers:

Blooming information

Bloom season:

General information about the flower
Yellow flowers grow in inflorescence umbel shape

Pollination is done by:

Edible leaves

Leaves harvesting season:
All leaves

How to harvest the leaves?
After the plant establish can be cut all the leaves or just some leaves

Information about leaves:
Leaves lobate with pointed edge, the leaves can be flat or curly grow on stems

Uses of Name leaves:
Salad, eaten raw, cooked, spice, herb

Edible Roots

Information about  Parsley root:
Taproot edible white with yellowish peel

When to pull up Parsley root:

Uses of Name leaves:

Scientific name:

Petroselinum crispum

Blooming Seasons

Edible Parts

Culinary Uses

Flower Colors


Harvest season

Plant growing speed

Plant life-form

Plant uses

Planting season

Plants sun exposure

Watering plants

Hardiness zone