How to grow Mamoncillo

Mamoncillo growing tree of the genus Nephelium also known as Spanish lime or Limoncillo, Mamoncillo perennial evergreen to semi-deciduous plant, used for the edible fruits and as shade tree, grow in tropic, mediterranean or subtropical climate and growing in hardiness zone 9+.

Leaves are green ovate when the leaves start to grow in red color.

Flower color are white the size 1-2 mm the flowers can separate to female and male flowers on separate trees or on the same trees.

Mamoncillo fruits

Fruit are cover with thin skin with, color of the skin green, that pilled easily the flesh is white-pink with special structure remind little bit onion, some cultivar are easy to take off the seeds most of cultivars hard take of the seeds, the fruit taste are sweet with sour and remind the Lime with Lychee fruits the size of the fruit is 2-4 cm the shape and the color remind the lime structure, the trunk is wide, seeds also edible.

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Requirements for Mamoncillo growing and care:

2 trees: female and male, slightly acidity soil

What is the best way to start growing?
Plant / Seed / Vegetative Reproduction

Is it necessary to graft or use vegetative reproduction?
Yes, but recommend grafting male and female on the same tree

Difficulties or problems when growing:
Grow very slow

Planting season:
Spring / Summer

Pests and diseases:
Aphids, termite

Pruning season:
Autumn / Winter

How to prune:
No need to prune much

Size of the plant:
10-25 m, 30-75 feet

Growth speed in optimal condition:
Slow growing

Water requirement:
Average amount of water

Light conditions in optimal condition for growing:
Full Sun

Is it possible to grow as houseplant?

Growing is also possible in a planter /flowerpot / containers:

Blooming information

Bloom season:
Spring / Summer

General information about the flower:
Flower color are white the size 1-2 mm the flowers can separate to female and male flowers on separate trees or on the same tree

Pollination is done by:

Edible Fruits

Fruit harvest season:
Summer / Autumn

Fruits pests or diseases:
Aphids, termite, birds

What can be done with big quantities of Mamoncillo fruits?
Eaten raw, jelly, jams, alcohol

Work requirements on the fruit:

How long does it take to bear fruit?
5-10 years

Ripening of fruit:
Can be taken before it’s fully ripen

Scientific name:

Melicoccus bijugatus

Blooming Seasons

Edible Parts

Culinary Uses

Flower Colors


Harvest season

Leaf color

Ornamental parts

Plant growing speed

Plant life-form

Plant uses

Planting season

Plants sun exposure

Watering plants

Hardiness zone