How to grow Pelargonium grandiflorum growing and care:
When it’s young need mulch, doesn’t like frost but can survive light frost
What is the best way to start growing?
Plant / Vegetative Reproduction
Is it necessary to use vegetative reproduction?
No, but easy to do
Difficulties or problems when growing:
Aggressive
Recommended planting season?
Spring, summer, autumn
Pests and diseases:
Aphids
When is the best time to prune a Pelargonium grandiflorum shrub?
Autumn
How to prune:
Cut weak and old branches, once in a few years recommend to cut the at least 30% of the plant
What is the size of a Pelargonium grandiflorum shrub?
30-80cm, 12-32 inches
Growth speed in optimal condition:
Fast growing / Average growing
Water requirement:
Average amount of water
Light conditions in optimal condition for growing:
Full Sun / Half Shade
Is it possible to grow indoor as houseplant?
No
Growing is also possible in a planter /flowerpot / containers:
Yes
Blooming information
Bloom season:
Most of the year
General information about the flower
White, purple pink or red flowers can be more than one color, five petals that grow on each other, the flowers attract pollinators
Scientific name:
Pelargonium grandiflorum
Categories of growing
Planting Season: Autumn Planting, Spring Planting, Summer planting
Light exposure requirements: Full sun Plants, Part shade Plants
Climates that the plant can grow: Mediterranean Climate, Subtropics Climate, Temperate Climate, Tropics Climate
Growing speed of the plant: Average growing plants, Fast growing plants
Plant life-form: Evergreen, Perennial plant, Shrub
Plant Uses: Fragrance, Ornamental plants
Requirements for watering the plant: Regularly water
Hardiness zones: Hardiness zone 10, Hardiness zone 11, Hardiness zone 12, Hardiness zone 13, Hardiness zone 9
Ornamental parts: Ornamental flower, Ornamental leaves, Ornamental plant
Leaf color:
Blooming season: Autumn flowers, Spring flowers, Summer flowers, Winter flowers
Flower colors: Pink flower, Purple flower, Red flower, White flower
Harvest Season:
Edible Parts:
Culinary uses: