Ambarella tree for sale – Easy plant to grow with edible fruits, also grown for the ornamental leaves and tree shape, planting in spring to summer and better to buy plant, grafted tree or another option to start from seeds yet more challenging.
Ambarella tree – information before buying:
Growing information: perennial plant, growing hardiness zone: 10+, water needed – average to big amount, light conditions – full sun, height: 3-10m, 10-30 feet.
Blooming in the spring to summer in star shaped flowers that appear in white color.
Fruits harvesting in the summer to autumn in oval shaped flowers that appear in yellow green color.
Alternative names: Ambarella, Spondias dulcis, jew plum
Ambarella tree for sale – Seeds or plants
Ambarella tree for sale – What need to know before buying Ambarella tree? When it’s the season to buy Ambarella tree?
Ambarella tree for sale
Ambarella tree perennial deciduous semi-evergreen plant, Recommend to keep it small easier to treat the fruits, Average to big amount of water grow in full Sun.
Ambarella tree season to buy and planting is spring, can be also in the summer but less recommended.
Uses – The yellow, soft fruit with a musky flavor can be enjoyed fresh. It is also possible to transform the fruit into jam or juice. Ambarella fruitis also found canned. With the green fruit, a slightly alcoholic drink fairly close to the cider can be made. Spondias dulcis has therapeutic properties and can be used to treat liver disease and intestinal pain.
Location – Sheltered exposure: ambarella tree flourishes in places well exposed to the sun, where, moreover, the fruiting becomes optimal. Its light branches are sometimes fragile and brittle. It is, therefore, better to plant it in sheltered places.
Temperature – Native to tropical and subtropical zones, ambarella fears frost a lot, especially during its young stages of vegetative growth (in adulthood, it is able to resist frost for a few hours). Below 4 ° C, flowering, as well as flower buds, can be completely destroyed. Ambarella tree thrives, indeed, when it is hot and humid.
Soil – Deep, fertile and flexible soil. Soil can be sandy or foamy if it is well-drained.
Growing – The ambarella reproduce very well by sowing. To do this, we use the flat seeds freshly extracted from the woody inner core of the fruit. Germination lasts about 30 days. The spread of Spondias dulcis is also ensured by semi-woody or woody cuttings taken during the summer season. They are grown in moist, well-drained soil. The grafting and the layering air are best to ambarella. However, sowing the tree produces vigorous and hardy specimens.
Harvesting – When the fruits ripens, the color of the skin changes from green to orange. The flesh becomes yellow or orange color. The tree produces fruits after 3 to 5 years, for grafted trees it takes 2 to 4 years. For the dwarf form it will take only a year. The fruit drop while still green. Fruit is heady to harvest at various time in the year depending on species.
Pruning – Remove dead and damaged woods.