Euphorbia enterophora grow and care – succulent shrub‎ or small of the genus Euphorbia also known as Milk bush, Euphorbia enterophora perennial evergreen used as ornamental dry tolerant plant, can grow in subtropics, mediterranean, desert or tropics climate and growing in hardiness zone 10+.
Stem (cladode) color green in the top of the stem there is red color
Flower color red and yellow, small flowers grow in the edge of the stem in clusters.
Well drained soil, warm climate
What is the best way to start growing?
Plant / Vegetative Reproduction
Is it necessary to graft or use vegetative reproduction?
No, but easier
Difficulties or problems when growing:
?
Recommended planting season?
Spring, summer, autumn
Pests and diseases:
Snails, slugs
Pruning season:
All year
How to prune:
If needed that will grow as tree to leave just on stem to grow until the height that require
Size of the plant?
1-5 m, 3-15 feet
Growth speed in optimal condition:
Medium growing / Slow growing
Water requirement:
Small amount of water
Light conditions in optimal condition for growing:
Full Sun / Half Shade
Is it possible to grow indoor as houseplant?
No
Growing is also possible in a planter /flowerpot / containers:
Yes
Bloom season:
Summer
General information about the flower
Red with yellow flower, small flowers grow in the edge of the stem in clusters
Euphorbia enterophora
Planting Season: Autumn Planting, Spring Planting, Summer planting
Light exposure requirements: Full sun Plants
Climates that the plant can grow: Desert Climate, Mediterranean Climate, Subtropics Climate, Tropics Climate
Growing speed of the plant: Average growing plants, Slow growing plants
Plant life-form: Evergreen, Perennial plant, Shrub, Succulent, Tree
Plant Uses: Drought tolerant plants, Ornamental plants
Requirements for watering the plant: Small amounts of water
Hardiness zones: Hardiness zone 10, Hardiness zone 11, Hardiness zone 12, Hardiness zone 13
Ornamental parts: Ornamental leaves, Ornamental plant
Leaf color:
Blooming season: Summer flowers
Flower colors: Red flower, Yellow flower
Harvest Season:
Edible Parts:
Culinary uses: