How to grow Chinese hawthorn growing and care:
Chill hours, moist soil
What is the best way to start growing?
Plant / Seed
Is it necessary to graft in Chinese hawthorn?
Yes
Difficulties or problems when growing:
?
Planting season:
Winter, spring, summer
Pests and diseases:
Aphids, mealy bug, mites, borer
Pruning season:
Autumn / Winter
How to prune:
Dead branches and to open the tree
Size of the plant?
3-6 m, 10-20 feet
Growth speed in optimal condition:
Medium growing
Water requirement:
Average amount of water / Big amount of water
Light conditions in optimal condition for growing:
Full Sun / Half Shade
Is it possible to grow indoor as houseplant?
No
Growing is also possible in a planter /flowerpot / containers:
Yes
Blooming information
Bloom season:
Spring / Summer
General information about the flower
White flower with yellow inner the stamens are red, the flowers grow on clusters.
Pollination is done by:
Bees
Edible Fruits
Fruit harvest season:
Summer / Autumn
Fruits pests or diseases:
Fruit fly, birds
What can be done with big quantities of Chinese hawthorn fruits?
Eat raw, dry, cooked
Work requirements on the fruit:
Cover the tree or protect the fruit against fruit fly
How long does it take to bear fruit?
2-3 years
Scientific name:
Crataegus pinnatifida
Categories of growing
Planting Season: Spring Planting, Summer planting, Winter planting
Light exposure requirements: Full sun Plants, Part shade Plants
Climates that the plant can grow: Mediterranean Climate, Subtropics Climate, Temperate Climate
Growing speed of the plant: Average growing plants
Plant life-form: Deciduous, Perennial plant, Tree
Plant Uses: Edible plants, Ornamental plants
Requirements for watering the plant: Big amount of water, Regularly water
Hardiness zones: Hardiness zone 10, Hardiness zone 5, Hardiness zone 6, Hardiness zone 7, Hardiness zone 8, Hardiness zone 9
Ornamental parts: Ornamental leaves, Ornamental plant
Leaf color:
Blooming season: Spring flowers, Summer flowers
Flower colors: White flower
Harvest Season: Autumn Harvest, Summer Harvest
Edible Parts: Edible Fruit
Culinary uses: Alcoholic beverages, Dried fruit, Eaten raw, Fruit, Ice pop & Ice cream plants, Jams, Juice