Calamintha Montrose white

Calamintha Montrose white grow and care – herbaceous subshrub or shrub of the genus Clinopodium also known as Clinopodium nepeta or Lesser calamint, Calamintha nepeta Montrose white perennial evergreen or cold deciduous plant edible and also used as ornamental fragrant plant and ground cover plant, can grow in mediterranean, desert, subtropical or temperate climate and growing in hardiness zone 5-10.

Leaves edible, color green in oval to elliptic shape, leaves fragrant remind Mint with Marjoram.

Calamintha nepeta Montrose white flower

Flower color white, flowers small grow on stems in inflorescence, the flowers cover all the plant in the season.

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How to grow Calamintha nepeta Montrose white growing and care:

Well-drained soil

What is the best way to start growing?
Plant / Seed / Vegetative reproduction

Is it necessary to graft or use vegetative reproduction?
No

Difficulties or problems when growing:
Aggressive plant

When is the best time to plant?
Spring, summer, autumn

Pests and diseases:
Aphids, slugs, snails

Pruning season:
Winter

How to prune:
Dead flowers stem and dead stems, for edible growing better to prevent bloom stems

Size of the plant:
30-60 cm, 12-24 inches

Growth speed in optimal condition:
Fast growing / Medium growing

Water requirement:
Small amount of water / Average amount of water

Light conditions in optimal condition for growing:
Full Sun / Half Shade

Is it possible to grow indoor as houseplant?
No

Growing is also possible in a planter /flowerpot / containers:
Yes

Blooming information

Bloom season?
Summer / Autumn

General information about the flower:
White small flowers that grow on stems in inflorescence, the flowers cover all the plant in the season

Edible leaves

Leaves harvesting season:
Spring / Summer / Autumn

How to harvest the leaves?
After the plant establish cut the leaves with the stems

Information about leaves:
Green oval to elliptic leaves, leaves are fragrant remind Mint with Marjoram.

Uses of Calamintha nepeta Montrose white leaves:
Beverage, herbs, spices

Scientific name:

Clinopodium nepeta