Savory

Savory growing plant of the genus Satureja, Savory can grow annual or perennial and can be shrub or subshrub evergreen plant. Savory used as fragrant plant, can grow in mediterranean, subtropical or temperate climate.

Leaves color green small 0.5-2 cm in ovate shape.

Buds and the flowers are edible, flower small the color can be: pink, white, blue or purple.

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Savory
Savory leaves
Savory plant
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How to grow: 

Requirements for growing Savory:
Well-drained soil, mulch, weed free

What is the best way to start growing Savory:
Plant / Seed

Is it necessary to graft or use vegetative reproduction in Savory?
No

Difficulties/Problems with growing Savory:
Dislike relocation recommend only when it's young

When is the best time to plant a Savory plant:
Spring

Pests and diseases in Savory:
Moth

When is the best time to prune a Savory plant?
All year to the perennial, Spring / Summer to the annual

How to prune a Savory:
dead and weak branch

What is the size of a Savory plant?
10-40 cm

Growth speed in Savory:
Fast growing / Medium growing

Savory Irrigation Water Management:
Small amount of water / Average amount of water

Light conditions in optimal condition for growing Savory:
Full Sun / Half Shade

It is possible to grow Savory indoor?
No

Growing Savory is also possible in a planter /flowerpot / containers:
Yes

Planting Season: 
Plant growth speed: 
How much water the plant needs: 
Plants sun exposure: 
 
Blooming: 

When does Savory bloom?
Spring / Summer

General information about the flower:
Small flowers, the color can be: pink, white, blue, purple

Thinning / Deadheading of Savory Blossom:
Recommend to thinning, in the annuals recommend to thinning most of them and save to seeds just small amount

Pollination is done by:
Bees, fly

Blooming Season : 
Edible leaves: 

When to trim Savory leaves?
For the perennial all year, the annual spring and summer

How to trim Savory leaves?
Cut the branch and move the hand on the branch against the direction of growth

Information about Savory leaves:
Oval green leaves, the size 0.2-3 cm

Uses of Savory leaves:
spices, herb, cooking