Red yucca growing leaf plant succulent of the genus Hesperaloe also known as Hesperaloe parviflora, Red yucca perennial evergreen plant used as ornamental plant and it’s drought tolerance plant, can grow in desert, subtropical, mediterranean or temperate climate and growing in hardiness zone 5-10.
Leaves color green in spear shape with white “hairs”,
Flower color red or yellow in tubular grow on stems inflorescences.
Well-drained soil
What is the best way to start growing?
Plant / Seed / Vegetative reproduction
Is it necessary to use vegetative reproduction?
No
Difficulties or problems when growing:
Sharp leaves
Planting season:
Spring / Summer / Autumn
Pests and diseases:
?
Pruning season:
All year
How to prune:
Dead flowers and leaves
Size of the plant:
Leaves 0.5-1.5m, 20-60 inches, bloom stems 1-2m, 3-6 feet 40-80 inches
Growth speed in optimal condition:
Medium growing / Slow growing
Water requirement:
Small amount of water
Light conditions in optimal condition for growing:
Full sun
Is it possible to grow indoor as houseplant?
No
Growing is also possible in a planter /flowerpot / containers:
Yes
Bloom season?
Spring / Summer
General information about the flower:
Tubular flowers color red or yellow the flowers grow on stems inflorescences
Hesperaloe parviflora
Planting Season: Autumn Planting, Spring Planting, Summer planting
Light exposure requirements: Full sun Plants
Climates that the plant can grow: Desert Climate, Mediterranean Climate, Subtropics Climate, Temperate Climate
Growing speed of the plant: Average growing plants, Slow growing plants
Plant life-form: Evergreen, Leaf plant, Perennial plant, Succulent
Plant Uses: Drought tolerant plants, Ornamental plants
Requirements for watering the plant: Small amounts of water
Hardiness zones: Hardiness zone 10, Hardiness zone 5, Hardiness zone 6, Hardiness zone 7, Hardiness zone 8, Hardiness zone 9
Ornamental parts: Ornamental flower, Ornamental leaves, Ornamental plant
Leaf color:
Blooming season: Spring flowers, Summer flowers
Flower colors: Red flower, Yellow flower
Harvest Season:
Edible Parts:
Culinary uses: