Holmskioldia sanguinea grow and care – shrub‎ or small tree of the genus Holmskioldia also known as Chinese Hat Plant, Holmskioldia sanguinea perennial evergreen plant and used as ornamental hedge plant and drought tolerant, can grow in subtropical, mediterranean or tropic climate and growing in hardiness zone 10+.
Leaves color green in deltoid shape.
Flower color yellow, red, orange or mix, the flower assemble with two part on round base and trumpet
Well-drained soil
What is the best way to start growing?
Plant / Seed / Vegetative reproduction
Is it necessary to graft or use vegetative reproduction?
No
Difficulties or problems when growing:
Invasive
Planting season:
Spring / Summer
Pests and diseases:
Aphids
Pruning season:
Autumn / Winter
How to prune:
Just for design
Size of the plant?
2-6m, 6-20 feet
Growth speed in optimal condition:
Fast growing / Medium growing
Water requirement:
Small amount of water / Average amount of water
Light conditions in optimal condition for growing:
Full Sun / Half Shade
Is it possible to grow indoor as houseplant?
No
Growing is also possible in a planter /flowerpot / containers:
Yes
Bloom season?
Spring / Summer / Autumn
General information about the flower:
Yellow, red, orange or mix, the flower assemble with two part on round base and trumpet
Holmskioldia sanguinea
Planting Season: Spring Planting, Summer planting
Light exposure requirements: Full sun Plants, Part shade Plants
Climates that the plant can grow: Mediterranean Climate, Subtropics Climate, Tropics Climate
Growing speed of the plant: Average growing plants, Fast growing plants
Plant life-form: Evergreen, Perennial plant, Shrub, Tree
Plant Uses: Drought tolerant plants, Hedging plants, Ornamental plants
Requirements for watering the plant: Regularly water, Small amounts of water
Hardiness zones: Hardiness zone 10, Hardiness zone 11, Hardiness zone 12, Hardiness zone 13
Ornamental parts: Ornamental flower, Ornamental leaves, Ornamental plant
Leaf color:
Blooming season: Autumn flowers, Spring flowers, Summer flowers
Flower colors: Orange flower, Red flower, Yellow flower
Harvest Season:
Edible Parts:
Culinary uses: